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5.f Problems on Ratio Analysis
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Unit 1 Introduction to Cost and Management Accounting
Unit 1 Introduction to Cost and Management Accounting
Cost Accounting: Definition, Features, and Objectives
Cost Accounting: Scope, Functions, and Advantages
Limitations of Cost Accounting
Differences between Cost Accounting, Financial Accounting, and Management Accounting
Cost Classification
Elements of Cost
Cost Sheet
Cost Sheet Problems
Unit 2 Material Cost, Labour Cost and Overheads
Unit 2 Material Cost, Labour Cost and Overheads
Material Cost: Direct and Indirect
2.b Inventory Control Techniques
Economic Order Quantity (EOQ) Calculation
2.c Issue of Materials to Production
2.d Pricing Methods
Labour Cost: Direct and Indirect
Wage Payment Methods and Incentive Plans
2.g Overheads Features, Classification
Oveerheads Problems
2.h Methods of Allocation and Apportionment
2.i Primary and Secondary Distributions
Economic Order Quantity (EOQ) Calculation
Cost Apportionment
Unit 3 Marginal Costing
Unit 3 Marginal Costing
Marginal Costing: An Overview
3.b Marginal Cost Equation
Differences between Absorption Costing and Marginal Costing
3.d Applications of Marginal Costing
Break-Even Point Analysis
Unit 4 Budgetary Control
Unit 4 Budgetary Control
Meaning and Importance of Budgets
Types of Budgets
Flexible Budget
Cash Budget
Unit 5 Financial Statement Analysis
Unit 5 Financial Statement Analysis
Comparative Financial Statements
Common Size Financial Statements
Trend Analysis and Trend Percentages
Introduction to Ratio Analysis
Classification and Interpretation of Financial Ratios
5.f Problems on Ratio Analysis
Unit 6 Cash Flow Statement
Unit 6 Cash Flow Statement
6.a Introduction and Concept of Cash
6.b Sources of Cash Flow
6.c Cash from Operation, Financing, Investment
6.d Inflow and Outflow of Cash
6.e Preparation of Cash Flow Statements
6.f Practical Problems
Unit 7 Management Reporting
Unit 7 Management Reporting
Management Reporting
Sample Reporting
5.f Problems on Ratio Analysis
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